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The calories in potatoes usually depend on the potato you’re cooking and your cooking method. One of the types of potatoes you should check out is honey gold potatoes. They’re buttery and great for different recipes. If you’ve come across them and would like to learn how to cook honey gold petite potatoes, you’re in luck. We have the ideal recipe for you, and it is so simple to carry out. This recipe is perfect for honey gold petite potatoes because it ensures they stay soft inside and offer a crispy outside. Honey gold petite potatoes are an excellent choice for baking.
The recipe we’re sharing is excellent because it’s pretty simple and great for any occasion you want to use it. It is also pretty easy to set up, and you can have it ready in just an hour, including preparation. More importantly, it doesn’t increase the calories in potatoes. This recipe offers a user under 200 calories per serving. Although it is light, it still manages to be quite satisfying as a side dish. There’s little seasoning for you to do and less than 10 minutes of prep time.
What You’ll Need
There are a couple of ingredients you will need to prepare these honey gold petite potatoes. It is pretty simple, and you can efficiently serve this dish with your favorite meals. Let’s check out the ingredients you’ll nee
- Honey gold petite potatoes – because the skin stays crispy.
- Seasoning – you’ll need onion powder, salt, garlic powder, pepper, and even Italian seasoning. These ingredients are things you can find in your home.
- Parsley – finally, you’ll need fresh parsley. If you don’t have parsley to use, you can always opt for oregano.
Let’s Get Started
Now that you’re aware of what you need and you’re clear that the ingredients won’t increase the calories in potatoes, let’s start preparing the potatoes.
- First, you need to preheat the oven in preparation for the baking.
- Next, wash your potatoes to get rid of any debt and dry the potatoes.
- After washing, you have to cut the potatoes in half and then put them in a baking dish. Alternatively, you can always consider roasting pans and baking shorts.
- The next this is to prepare the seasoning. Stir together with the olive oil to create a smooth seasoning past.
- Pour the seasoning into the potatoes and then stir them. Once you’re comfortable with the stirring, put it in the oven and bake for 40-50 minutes.
- Once you notice the potatoes are ready, sprinkle the parsley on the top of the potatoes and then serve it warm. Your honey gold petite potatoes should turn out great.
